Recipe Requests - Belgian Waffles

I'm so excited you guys!! I've already had so many requests for recipes, I'm more than happy to oblige!!! Keep them coming!

Today's request is for Waffles!!! For this recipe you'll need a waffle maker. Here goes!

Belgian Waffles

Combine:

2 cups flour (we use kamut and rice, or you can use a flour substitute - we get one at our local heath food store)

4 Tbsp. baking powder

1/4 tsp. sea salt

In a separate bowl, combine:

2 beaten eggs

1/2 cup vegetable oil (or melted butter)

1 3/4 cups milk

1 Tbsp. maple syrup

1 tsp. vanilla

Add the wet ingredients to the dry ingredients. When you're batter is mixed nice and smooth, and your waffle maker is warm, add 1/3 cup of batter to each section (we have a square waffle maker that makes 2 at a time), and cook according to your maker's directions!

These are so good and fluffy!! You'll actually want to get up for breakfast... maybe ;).