The other night we had a yummy dinner of baked chicken with Dijon Tarragon spice (Epicure), mashed potatoes, and salad. It was delish!!
A lot of the time people ask me how difficult it is to make a meal for our household. As long as you stick to the basic staples of a meal (meat, vegetable, side) you're usually pretty safe.
I'm determined this weekend to try a recipe I have for cauliflour pizza crust! Wish me luck!
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